Mung Beans

Vigna radiata, commonly known as mung beans, are warm-season legumes prized for their resilience in high heat and drought conditions. Thriving in warm climates, they exhibit exceptional adaptability to arid environments, making them a favored crop in regions with challenging growing conditions. However, mung beans are sensitive to cold temperatures and are susceptible to winter kill in freezing conditions. This vulnerability underscores the importance of planting them during the appropriate season and in locations with favorable temperatures to maximize yield and ensure successful cultivation. Despite their cold sensitivity, mung beans remain a valuable agricultural commodity, offering nutritious sustenance and contributing to sustainable farming practices worldwide.